Apple tree Malus - 60-70 cm - pot size ⌀17 cm

Origin and type: The apple tree (Malus domestica) is a fruit-bearing tree that occurs naturally in temperate climates and is widely cultivated in gardens and orchards.

Growth: Can grow several metres tall outdoors; slow to moderate growth; can also be kept in a pot, in which case it will be smaller.

Leaves: Dark green, oval, and slightly wavy; pink or white flowers appear in spring and later develop into apples.

Light: Needs plenty of sunlight, preferably a spot in full sun or light partial shade.

Water: After planting, water regularly and deeply, especially during dry periods; water potted plants when the topsoil is dry, discarding excess water to prevent root rot.

Humidity: Not critical, adaptable to most outdoor situations.

Temperature: Likes cool winters (dormant period) and warm summers; frost resistant with good protection.

Soil: Prefers well-drained, humus-rich soil with ample nutrients; mulching around the base helps retain moisture and control weeds.

Feeding: Fertilize regularly in spring and summer with special fruit tree food to encourage fruit development.

Pruning: Prune twice a year—winter and summer—to encourage healthy growth and fruit production; remove dead or diseased branches.

Repotting: If the tree is in a pot, repot it regularly in a large pot with suitable soil.

Diseases and Pests: Watch out for codling moths, aphids, and fungal infections; preventative care and treatment with natural remedies are recommended.

Bonus: The apple tree not only produces tasty fruit but is also a graceful tree that adds color to the garden with its blossoms and autumn leaves.